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Thank you for your interest in our Roasted Chick Peas 400g high in mineral and protein rich healthy crunchy snack and tasty. They make a healthy nutritious alternative and they are loaded with fibre, zinc, folate and protein. It's a win win.
THE HUMBLE LITTLE CHICKPEA IS A PRETTY SPECIAL LEGUME. EATEN FOR CENTURIES, THERE’S VERY GOOD REASON THESE GUYS HAVE BEEN ON THE MENU FOR SO LONG. HERE ARE SOME INTERESTING CHICKPEA FACTS YOU MAY NOT KNOW ABOUT.
The possibilities are endless. Ideal in salads as well as to be eaten on their own. Great, sharing as well as a nice snack to handle on your own. Keep the roasted chickpeas concealed and in a dry place. chickpeas may offer a variety of health benefits, such as improving digestion, aiding weight management and reducing the risk of several diseases. Additionally, chickpeas are high in protein and make an excellent replacement for meat in vegetarian and vegan diets. The peas are thicker, and more nutritional than regular beans.
There is strong evidence that chickpeas were first cultivated in the Middle East. The popularity of the chickpea quickly spread all over the world, and they were soon grown and consumed in many ancient civilisations such as Egypt, Greece and Rome.
Chickpeas are known by many different names all over the world. Other names include garbanzo beans, a popular term in the US, bengal grams, egyptian peas, ceci beans and kabuli chana. Chickpeas come in a variety of different types and colours, not just the beige variety we are used to seeing in cans. Chickpeas can also be black, green, red and brown.
Chickpeas are an agricultural wonder. Not only do chickpeas produce a valuable crop but at the same time they also provide a natural organic method of breaking the disease cycle with the crop culture.
Enjoy.
